Easter Buffet Brunch

Sunday, April 9th
9:30 AM – 2:00 PM

Reserve your table today!

Call (559) 433-3300

Easter Buffet Brunch

Includes 1 complimentary glass of Champagne
Made-to-order omelets
(ask your server for details)

$39.99 ADULTS
$16.99 CHILDREN 12 & UNDER
Children 4 and younger – Free of charge

Meat, Seafood & Poultry

Ham, Bacon & Sausage
Chicken Piccata
Fried Chicken
Salmon with roasted pear
Peel and Eat Shrimp
Pork Chile Verde
Prime Rib with horseradish cream & au jus
Snow Crab Legs

Assorted Sides & Salads

Caesar Salad, Fruit Salad & Seafood Salad
Field Green Salad with orange miso vinaigrette
Pasta Salad with sun dried tomatoes & pesto dressing
Scrambled Eggs
Mixed Berry French Toast & Waffles
Assorted Pastries & Breads
Soup Of The Day
Home Fries
Garlic Mashed Potatoes
Antipasto Platter

Desserts

Berry Trifle
Lemon Shortcake
Assorted Petit Fours
Chocolate Covered Strawberries
Chef’s Choice Dessert

Sunday Signature Drinks

Mimosa – $8
A traditional Sunday Morning Blend of Stanford Brut Sparkling wine & fresh squeezed orange juice

“Power”mosa- $12
Mix of J. Roget Sparkling wine, fresh squeezed orange juice, topped off with Stoli Blueberi Vodka over ice

Bloody Mary – $12
campagnia’s homemade spicy bloody Mary mix garnished with lemon, lime & olives

Ultimate Bloody Mary $15
Your choice of Tito’s Vodka or effen cucumber vodka with campagnia’s homemade spicy bloody Mary mix garnished to the brim with bacon, jalapenos, olives, celery & shrimp

Made for two – $25
House champagne, Chambord, lemons & limed served over ice with a side carafe to share

Reserve your table today!

Call (559) 433-3300

How can we help you?

Dinner Menu

View our dinner menu featuring our Broiled New Zealand Rack of Lamb and Floro’s Signature Grilled Pork Chop.

Campagnia Catering

Let Campagnia Bistro cater your next business meeting or private party.

Private Banquets

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