Lunch Buffet
See our lunch buffet menu below.
Lunch Buffet with Appetizers
(Prices are per person – per serving – beverages not included)
Peppered goat cheese in extra virgin olive oil, roasted garlic & rosemary flat bread
$4.50
Savory fresh water prawns with orange tarragon glaze
$6.00
Traditional Bruschetta with pesto
$4.50
Crisp Fried Calamari with tajin apples & roasted jalapeno aioli
$5.50
Angus burger slider with peppered bacon, cheddar, and caramelized onions
$5.50
Smoked chicken quesadilla with guacamole and lemon crema
$5.00
Baby greens with orange miso vinaigrette
$4.50
Caesar salad
$4.00
Butter leaf lettuce salad with seasonal tree fruit, strawberries, candied pecans, blue cheese & poppy seed dressing
$6.00
Penne Napoli with pancetta, basil & red onion tossed in a tomato sauce with fresh mozzarella & parmesan
$8.50
Sesame seared Ahi tuna salad with field greens, cucumbers, carrots, tomatoes, crispy onion rings, miso-wasabi vinaigrette & sweet soy drizzle
$8.50
Grilled Chinese chicken salad with peanuts, bell pepper, bean sprouts & crisp wonton strips tossed in spicy black bean soy vinaigrette
$7.00
A 22% service charge, $50 set-up fee and applicable sales tax will be added to your final bill.
Banquet & Catering Menus
Click the links below to download a printable version (.pdf) of our group event menu:
Call our Banquet & Special Event Coordinator at (559) 720-3590 or use the Banquet Inquiry form below.
